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Bat Yam, Balfour 9

Tel.: 03-506-4810
Mob.: 052-828-1647
Mob.: 052-828-1646

Opening hours: San - Wed 12AM - 12PM

Thu, Fri, Sat 12AM - till the last customer

Email: info@ersh.co.il

НомеMenuFish and Seafood

Fish and Seafood

TILAPIA FILLET (Amnon, Galilee St’Peter’s Fish)

 Served with salad and side-dish.

60

COMMON (DOVER) SOLE FILLET

Served with salad and side-dish.

60

SEAFOOD PLATE

Prawns in crisps – 4 prawns, large prawns in crumbs – 4 prawns, XXXXL king size tiger prawns - 2 prawns, boiled prawns with flat leaf parsley and dill, boiled crabs with parsley and dill with spices- 0.5 kg, grilled stickered prawns with crab meat - 2 prawns.

250

BOILED CRAB  0.4 kg

Extras: flat leaf parsley, dill, spices. 

89

BOILED CRAYFISH WITH FLAT LEAF PARSLEY AND DILL

Large: 14 crayfish, weight approx. 1 kg.

Small: 7 , weight approx.0.5 kg.

 

 

250/140

SEAFOOD MIX WITH SPAGHETTI

Prawns, mussels, squid, house speciality sauce

79

PRAWNS BAKED IN CRISPS

Cheese covered prawns wrapped in crispy potato slices. Delicious!

89

 OVEN-BAKED SALMON FILLET

Served with baked potatoes and salad 

65

MUSSELS BAKED WITH CHEESE 0.5 kg

85

PRAWNS IN GARLIC AND BUTTER SAUCE                                                              

20 prawns

79

PRAWNS TO GO WITH A BEER (RUSSIAN CRAYFISH)

Boiled, unpeeled, with flat leaf parsley and dill.

75

Certificate Of Excellence

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Location of the restaurant:

City: Bat Yam,
Street: Balfour 9,
Phone: 03-506-4810
Mobile: 052-828-1647

Mobile: 052-828-1646

Email: info@ersh.co.il

Restaurant Yorsh on the map

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